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	<updated>2026-04-26T17:40:14Z</updated>
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		<id>https://microformats.org/wiki/index.php?title=recipe-brainstorming&amp;diff=20234</id>
		<title>recipe-brainstorming</title>
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		<updated>2007-08-25T10:31:26Z</updated>

		<summary type="html">&lt;p&gt;KyiXd2: &lt;/p&gt;
&lt;hr /&gt;
&lt;div&gt;= recipe brainstorming =&lt;br /&gt;
&lt;br /&gt;
Towards a [[recipe]] microformat.  Please read [[process]] before editing this page.&lt;br /&gt;
&lt;br /&gt;
This page is currently a rough draft formed after surveying the [[recipe-examples]] and other related formats such as RecipeML and existing microformats. '''RecipeML MUST be documented in [[recipe-formats]], otherwise the reference is meaningless.'''&lt;br /&gt;
&lt;br /&gt;
'''This page is currently premature, as there first needs to be a [[recipe-formats]] page where pre-existing recipe formats are documented (e.g. RecipeML), BEFORE brainstorming, per the [[process]]'''&lt;br /&gt;
&lt;br /&gt;
==Suggested fields for inclusion==&lt;br /&gt;
Excerpted from [http://conoroneill.com/2006/03/21/what-if-i-suggest-a-structured-recipe-format-and-you-critique-it/ Conor Bandon's Blog entry] and derived from The RecipeML Spec:&lt;br /&gt;
*Recipe_Title&lt;br /&gt;
*Summary Description (one liner)&lt;br /&gt;
*Measurement System (U.S., Imperial etc)&lt;br /&gt;
*Ingredients (each one a separate &amp;quot;item&amp;quot; rather than block text with count/amount/range/unit broken out too)&lt;br /&gt;
**Some (e.g. meats, vegetables) could optionally be marked up with (elements of) the proposed [[species]] microformat. [[User:AndyMabbett|Andy Mabbett]] 06:41, 16 Nov 2006 (PST)&lt;br /&gt;
** Ingredient importance (e.g. Main, Required, Optional) should be listed as an attribute of each entry. [[User:AlexanderShusta|α]]&lt;br /&gt;
**Units need separate microformat: see [[measure]] &lt;br /&gt;
**Ingredient Preparation: such as diced, chopped, sliced, grated, minced, etc. [[User:SteveL|Steve Lewis]] 18:55, 11 Feb 2007 (PST)&lt;br /&gt;
*Preparation Time (overall time)&lt;br /&gt;
*Yield Quantity and Unit (4 pancakes or 5 servings)&lt;br /&gt;
**Calories per serving [[User:JohnLeMasney| John LeMasney]]&lt;br /&gt;
**Calories per ounce [[User:JohnLeMasney| John LeMasney]] &lt;br /&gt;
*Background Information - Optional section to encapsulate information that is useful but not necessarily required for a successful recipe. [[User:AlexanderShusta|α]]&lt;br /&gt;
**Author (Person) ([[hcard]]?)&lt;br /&gt;
**Submitter (Person) ([[hcard]]?)&lt;br /&gt;
**Source (Book Title etc)&lt;br /&gt;
*** could use the proposed [[citation]] microformat. [[User:AndyMabbett|Andy Mabbett]] 06:43, 16 Nov 2006 (PST)&lt;br /&gt;
**Date (Of Creation or Publication)&lt;br /&gt;
**Rights (Copyright or other)&lt;br /&gt;
**Meal Category (Starter, entree, dessert )&lt;br /&gt;
**Cuisine Category (Italian etc)&lt;br /&gt;
*Instructions (text, but can contain:)&lt;br /&gt;
**Steps (optional)&lt;br /&gt;
***Should be an ordered list [[User:AndyMabbett|Andy Mabbett]] 14:46, 16 Nov 2006 (PST)&lt;br /&gt;
***Another vote for an ordered list, perhaps in the [[XOXO]] format. [[User:AlexanderShusta|α]]&lt;br /&gt;
*Photo (optional) [[User:IamCam|Cameron Perry]]&lt;br /&gt;
**Could be one per dish, or one for each (or for some of the) step(s). [[User:AndyMabbett|Andy Mabbett]]&lt;br /&gt;
&lt;br /&gt;
== Additional Suggestions ==&lt;br /&gt;
&lt;br /&gt;
*Difficulty/Notes - Perhaps incorporation of [[hreview|hReview]] to describe difficulty (using rating) and general comments (review), as an optional field. [[User:Phae|Frances Berriman]]&lt;br /&gt;
*Suitability (e.g. vegetarian, vegan, wheat-free, etc.). Possibly [[rel-tag]]. [[User:AndyMabbett|Andy Mabbett]] 14:57, 16 Nov 2006 (PST)&lt;br /&gt;
*Ingredient Grouping - In baking you need to differentiate wet from dry ingredients.  See also an [[recipe-examples|example recipe]] from [http://www.extratasty.com/recipe/46/cuba_libre extratasty.com] for useful grouping in cocktail mixing. [[SteveL|Steve Lewis]] 19:10, 11 Feb 2007&lt;br /&gt;
* Number of dishes or similary - often it's mentioned how many dishes (or breads in baking, etc) the ingredients are for. [[User:WilleRaab|WilleRaab]] 16:57, 20 Jul 2007 (PDT)&lt;br /&gt;
* Suitable for occations - what occations are the dish suitable for? [[User:WilleRaab|WilleRaab]] 16:57, 20 Jul 2007 (PDT)&lt;br /&gt;
* Category - many sites categorize their recipes. [[User:WilleRaab|WilleRaab]] 16:57, 20 Jul 2007 (PDT)&lt;br /&gt;
&lt;br /&gt;
Note: Comments added ''&amp;quot;[[User:WilleRaab|WilleRaab]] 16:57, 20 Jul 2007 (PDT)&amp;quot;'' are added after looking at http://tasteline.com, example: [http://www.tasteline.com/default.ns?strItemID=showRecipe&lt;/div&gt;</summary>
		<author><name>KyiXd2</name></author>
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